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Improving profits for restaurants since 1997.

Products

Dumpster Dive

Dumpster Dive

Take a real look at the profit effect of what’s in your garbage can.

FREE!

Break-even Analysis

Break-even Analysis

Calculate your break-even point in order to set appropriate targets.

FREE!

Menu Pricer

Menu Pricer

Quickly and easily cost your menu, specials and features.

FREE TRIAL!

Featured Products

POS Sales Mix Report

POS Sales Mix Report

A tool that flags cost issues, filters menu items, complete with "What-If" insight into a more profitable menu.

FREE TRIAL!

Menu Maestro

Menu Maestro

A menu costing and pricing tool. Save time using generic products, recipes and menu items.

FREE TRIAL!

Consulting

Consulting

Contact Chef Wayne McKay for answers to your questions and our profit monitor plan™.

Contact Us